Thanks to helpers
After the flood, the company is supplying meat and sausage again
The best Wiesbauer delicacies from Lower Austria: gourmets and the catering trade are (once again) relying on them after the flood.
Suddenly there was water everywhere: Wiesbauer Gourmet's production site in Sitzenberg-Reidling in the district of Tulln was flooded to a height of around two meters in just one and a half hours during the torrential rainfall in September - as reported in the "Krone" newspaper at the time.
Not only did the production machines, the deep-freeze room and the automated high-bay warehouse with all its stock fall victim to the water, but also the entire fleet of around 40 trucks. The financial damage is devastating and runs into the millions.
Replacement machines purchased
Replacement machines were purchased within a few days so that production could be resumed at 90 percent after just two weeks. The 2,500 food service customers were soon receiving almost all of their goods from Sitzenberg-Reidling again.
"My thanks and respect go to our employees and all the emergency services who helped us and worked hard day and night to repair the damage quickly," says Wiesbauer Managing Director Thomas Schmiedbauer.
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