The fall fair

A culinary experience for the whole family

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14.09.2024 20:01

The traditional Autumn Fair is still running in the halls of the Klagenfurt Exhibition Center until Sunday. But the focus is not only on topics such as building. Visitors are also taken on a culinary journey through the Alps-Adriatic region and half of Europe.

Josef Mörtl has traveled all the way from Styria to make the Carinthian Samers Gin tasty. Connoisseurs will certainly get their money's worth today, Sunday, at the Autumn Fair in Klagenfurt.

Tasting the specialties of Andreas Koitz from Lavanttal takes a little effort, as the main ingredient in his chocolate delicacies and energy bars is mealworms. Josef Haas' effect fires are also absolutely fascinating and BMX pro Kevin Böck will be demonstrating his skills again today in exhibition hall 5. The "Kärntner Krone" (Hall 1) is also represented with a small café including a podcast studio - listen to it at krone.at/kaernten .

Hannes Wallner from the "Bergkrone" in the "Krone" podcast studio with Roland Fercher from ...
Hannes Wallner from the "Bergkrone" in the "Krone" podcast studio with Roland Fercher from Kärntner Linien: "Many mountain tours can be done using public transport!"(Bild: Hannes Wallner)
On the big stage in Exhibition Hall 2, there will still be live music to dance and sing along to ...
On the big stage in Exhibition Hall 2, there will still be live music to dance and sing along to today, as well as fashion shows and numerous other acts. And the rainy autumn weather is ideal for a visit to the exhibition halls in the middle of Klagenfurt.(Bild: Hannes Wallner)
Do mealworms taste good? Just try them out, says Andreas Koitz from Lavanttal.
Do mealworms taste good? Just try them out, says Andreas Koitz from Lavanttal.(Bild: Hannes Wallner)
Jennifer Daniel and Patrick Olsacher from Schmidt's with Andrea Kainz (Mediaprint).
Jennifer Daniel and Patrick Olsacher from Schmidt's with Andrea Kainz (Mediaprint).(Bild: Hannes Wallner)
Various Carinthian chefs show off their skills on the show stage.
Various Carinthian chefs show off their skills on the show stage.(Bild: Hannes Wallner)
Josef Mörtl has brought high-proof spirits from Styria to the Autumn Fair in Klagenfurt.
Josef Mörtl has brought high-proof spirits from Styria to the Autumn Fair in Klagenfurt.(Bild: Hannes Wallner)
Spittal sleep expert and mattress developer Helmhart Kuttin.
Spittal sleep expert and mattress developer Helmhart Kuttin.(Bild: Hannes Wallner)

On Saturday, editor Hannes Wallner chatted to Robert Fercher about the Carinthian public transport service that takes you to the Pasterzen glacier.

Sleep expert Helmhart Kuttin gives tips for better sleep in the podcast and Jennifer Daniel and Patrick Olsacher from Schmidt's know how big the demand is for blackout-proof solid fuel stoves.

The fair is still open today!

This article has been automatically translated,
read the original article here.

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