Sonja cooks
100 delicious recipes at a glance
"Sonja kocht burgenländisch" takes you back to the origins of popular dishes. In an interview with "Krone", she explains how it all began.
Sonja Reisinger from Heiligenbrunn was enthusiastic about cooking and baking from an early age. "A nice balance to the often stressful working day," says the nurse in the intensive care unit at Güssing Hospital. She published her first cookbook in 2012.
Instructions with QR codes
Her third book, "Sonja cooks with Laura", was written much later together with her daughter. The fourth and most recent book, "Sonja kocht burgenländisch", comprises 100 recipes on 200 pages and is self-published. "The step-by-step instructions are accompanied by QR codes that lead to practical short videos," explains Reisinger.
Husband wanted to copy recipes
It all started with her husband Reinhard. "He wanted to cook for himself when I was on duty at the hospital and asked me for my recipes," she recalls. So she put her creations on paper at the stove. Shortly before the phone call with the "Krone", the courageous chef stood in front of the camera of the streaming platform "Gute Küche" on Thursday: "The article will go online in 14 days." Inquiries about the book can be made by email (sonjareisinger0609@icloud.com).
This article has been automatically translated,
read the original article here.

Kronen Zeitung als bevorzugte Google-Quelle hinzufügen 






Da dieser Artikel älter als 18 Monate ist, ist zum jetzigen Zeitpunkt kein Kommentieren mehr möglich.
Wir laden Sie ein, bei einer aktuelleren themenrelevanten Story mitzudiskutieren: Themenübersicht.
Bei Fragen können Sie sich gern an das Community-Team per Mail an forum@krone.at wenden.